The vibrant city under the majestic Table mountain and surrounded by wineland has a few places that are safe for celiacs.
London is a melting pot of cultures, and its culinary scene reflects this diversity. From traditional British fare to international cuisines, there’s something for everyone in the city.
Flavorful dish full of nutrients and minerals
When you’re tired of fashion and culture, you can pop in one of many 100% GF restaurants.
Fonio – the miracle African grain is a great GF substitute for couscous.
Catalan capital – Barcelona – is full of amazing gluten free and celiac friendly restaurants and bakeries.
Soft homemade corn tortillas filled with shredded chicken, guacamole, salsa and cheese.
The Capital of the Czech Republic in the heart of Europe is a marvellous city, known for an abundance of inexpensive beer. As we recently…
Fresh and flavorful Indonesian dish.
Flavorful stir fry with thick sauce. Good with either rice or egg noodles.