Category: Recipes

21.2.2021

Red Lentil Dal (gluten free, dairy free, vegan)

This recipe is for 4 servings. Ingredients 1 tbsp garlic infused oil2 tsp cumin seeds25 g scallions – green parts only, chopped1 tbsp (22 g)…

3.2.2021

Fluffy and light like a cloud, this cake can be eaten on its own or used as part of other recipes.

31.1.2021

Traditional Bahrainian spicy chicken.

24.1.2021

Quick and easy recipe you can use as a main or side dish.

20.1.2021

Classic British-Indian dish with sweet potatoes and spinach.

15.1.2021

Sturdy gluten free pitas with soft and pleasant texture

11.1.2021

This recipe is for 4 servings. Each serving contains 633 kcal (27 g protein, 62 g carbs, 30 g fat) Ingredients 1 eggplant (300 g)…

7.1.2021

Greek style lemon chicken soup, perfect for cold nights.

5.1.2021

A variation to the classic Chinese-American dish. Sweet and sour, with a bit of a kick and nice caramelised orange flavor.

27.12.2020

Ultimate comfort food. Creamy and full of flavor.