This recipe is for 2 servings. One serving with 4 small tortillas costs around £4.30 (February 2018) Grill ingredients 300 g chicken breasts ¾ tsp ground cumin ¼ tsp asafoetida (hing) ¾ tsp salt ¾ tsp dried oregano ¼ tsp smoked paprika 1/8 tsp crushed chillies ¾ tsp sugar Juice of 1 lime 1 red… Read More »
The recipe is for 32 two-bite-sized brownies, 1 brownie contains about 202 kcal, and costs around 5 CZK (May 2016) 1 cup (220 g) butter, melted 3 cups (660 g) white sugar 1 tbsp (15 mL) vanilla extract 4 eggs 1 1/2 cups (225 g) all-purpose flour 1 cup (90 g) unsweetened cocoa powder 1… Read More »
Recently I got this amazing antique cookbook published in 1978 with five million recipes of all kinds and this is the first recipe I decided to try. The ingredients are slightly modified for my palette and it turned out great. The recipe is for 4 servings, 1 serving contains about 420 kcal, and costs around… Read More »
I’m walking around the grocery store, I see fresh cranberries and I’m thinking ‘Cranberries are really healthy. Dried cranberries are usually sweetened though and I don’t really like their taste that much. But I could just buy fresh cranberries and snack on them like on blueberries, right?’ … Wrong!! Fresh cranberries are extremely tart. You… Read More »
Although it’s a shame, I haven’t been to Belgium, yet. Planning to, but, oh well. I know I’ve been missing a lot – belgian chocolate, beer, fries, JCVD statue, and of course … waffles. Well, as it turned out, this Sunday morning was the perfect time for waffles. I had all the ingredients at home… Read More »
I don’t think it’s necessary to write any introduction for chocolate chip cookies. They’re staple and life would not be the same without them. I was trying to adapt the recipe to the resources available in non-US countries. Therefore you can substitute brown sugar with muscovado sugar from Marks&Spencer and chocolate chips are just chipped… Read More »
Making home-made bread seems like a lot of work but in fact it’s very simple and cheap. The main ingredients are non-perishable so you can have fresh bread anytime, even when your house is burried under 20 feet of snow. The only pershable ingredient is buttermilk, which makes the bread thick and heavy, but you… Read More »
